Cooked in the oven for 1 hour at 200°C (TH7). The roasted pork shoulder is consumed cooked through and is delicious with a side dish of fresh green beans.
To roast in the oven for 30 to 35 minutes at 200°C (TH7). Alsatian emmental patties are consumed cooked through and are delicious with fried potatoes and a green salad.
This product is ideal for lunch breaks or aperitifs.
This product is ideal for lunch breaks or aperitifs.
Cooked in the oven for 20 to 25 minutes at 200°C (thermostat 7) Emmental cheese saveloys are consumed cooked through and are delicious with green beans.
Reheat in the oven for 20 minutes at 180°C (thermostat 6) or in a microwave oven for 6 minutes at 600 W The sauerkraut is best enjoyed hot, as it is.
Cooked in the pan for 25 minutes Pork crépinettes are consumed cooked through and go impeccably well with fried mushrooms.
The roasted Alsatian palette "à la diable" can be eaten reheated or cold. It's delicious with a simple green salad. Reheating is possible in a mini oven for 3 minutes at 600W
The roasted Alsatian palette "à la diable" can be eaten reheated or cold. It's delicious with a simple green salad. Reheating is possible in a mini oven for 3 minutes at 600W
Cooked in the oven for 1 hour at 200°C (TH7). The roasted pork shoulder is consumed cooked through and is delicious with a side dish of fresh green beans.
To roast in the oven for 30 to 35 minutes at 200°C (TH7). Alsatian emmental patties are consumed cooked through and are delicious with fried potatoes and a green salad.
Cooked in the pan for 25 minutes Pork crépinettes are consumed cooked through and go impeccably well with fried mushrooms.
Reheat in the oven for 20 minutes at 180°C (thermostat 6) or in a microwave oven for 6 minutes at 600 W The sauerkraut is best enjoyed hot, as it is.
The roasted Alsatian palette "à la diable" can be eaten reheated or cold. It's delicious with a simple green salad. Reheating is possible in a mini oven for 3 minutes at 600W
The roasted Alsatian palette "à la diable" can be eaten reheated or cold. It's delicious with a simple green salad. Reheating is possible in a mini oven for 3 minutes at 600W
Reheat in the oven for 20 minutes at 180°C (thermostat 6) or in a microwave oven for 6 minutes at 600 W The sauerkraut is best enjoyed hot, as it is.
This product is ideal for lunch breaks or aperitifs.
This product is ideal for lunch breaks or aperitifs.
Cooked in the oven for 20 to 25 minutes at 200°C (thermostat 7) Emmental cheese saveloys are consumed cooked through and are delicious with green beans.
Cuisson au four pendant 1 heure 15 min à 260°C (Thermostat 10) pour une palette de 1000 g.La palette à la diable se déguste cuite à cœur et est délicieuse accompagnée de frites et de brocolis.Après cuisson, la palette peut se déguster froide.
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